Worku Mhiret: Biodiversity and its exploitation in Ethiopian Linseed

Worku Mhiret from the University of Gondar, Ethiopia and Pat Heslop-Harrison (University of Leicester, UK) are working on linseed or flax: measuring the diversity of accessions from Ethiopia and comparing this with varieties from Ireland, Canada and elsewhere. We are also making crosses between lines and between cultivars and wild species of Linum;  these are…

The origin of saffron: Crocus sativus

Our research projects are studying the origins and diversity in several polyploid crops: banana, wheats, Brassica, Panicum millets, Nicotiana and the saffron crocus, Crocus sativus. The spice saffron is the stigmas of the flowers, and widely appreciated in Indian and Mediterranean cooking. Saffron crocus is a sterile triploid, with 2n=3x=24 chromosomes – that is, 3…