-
Recent Posts
- Conservation, divergence and functions of centromeric satellite DNA families in the Bovidae
- Bovine satellite DNAs and a history of the evolution of complexity and its impact in the Bovidae family
- Enset in Ethiopia as a poorly characterized but resilient starch staple: review article
- Perspectives on research with varietal diversity and sustainable utilization in enset (Ensete banana)
- Postdoctoral PDA RA positions in South China Botanical Gardens Plant Genome Evolution Research Group
Twitter Updates
- Now I know where eggs come from: the do grow on Easter trees. https://t.co/iA9vPKVMCt 1 day ago
- In Plant Science, top 4 country-origin of publication corresponding authors were China (6689), USA (6117), Germany… twitter.com/i/web/status/1… 1 week ago
- @jjdalzell Don't worry, the journal will be happy to refer to you "Dame qwerty Dalzell" from "TYuiop University" fo… twitter.com/i/web/status/1… 1 week ago
- We need to ensure food production & farming landscape of Europe is sustainably enhanced - this needs science and mo… twitter.com/i/web/status/1… 1 week ago
- European Union EU Authorisation of Pesticides: @anthea_mcintyre criticizes selective analysis & disregarding expert… twitter.com/i/web/status/1… 1 week ago
Archives
- April 2019
- February 2019
- December 2018
- September 2018
- August 2018
- January 2018
- November 2017
- October 2017
- August 2017
- July 2017
- June 2017
- February 2017
- January 2017
- September 2016
- July 2016
- June 2016
- May 2016
- April 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- January 2015
- December 2014
- November 2014
- September 2014
- August 2014
- March 2014
- February 2014
- December 2013
- November 2013
- October 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- November 2012
- September 2012
- August 2012
Categories
rss links
Molecular cytogenetics, plant nuclear genome organization, in situ hybridization, genomics and evolution of crops and other species
- Africa
- agriculture
- animals
- banana
- biodiversity
- bioinformatics
- botany
- brassica
- breeding
- centromeres
- cereals
- chromosomes
- crocus
- crops
- cytogenetics
- disease
- diversity
- DNA
- domestication
- ecology
- ensete
- environment
- Ethiopia
- eu
- evolution
- farming
- FISH
- flax
- flowers
- food
- food security
- genes
- genetic resources
- genetics
- genome
- genome evolution
- genomes
- genomics
- germplasm
- heslop harrison
- hybridization
- hybrids
- in situ
- in situ hybridization
- introgression
- irrigation
- Leicester
- linseed
- markers
- molecular cytogenetics
- musa
- pakistan
- phylogeny
- plant breeding
- plants
- policy
- polyploids
- polyploidy
- recombination
- repetitive DNA
- research
- retroelements
- retrotransposons
- review
- saffron
- satellite DNA
- science
- selection
- sequences
- sequencing
- teaching
- transposable elements
- transposons
- water
- wheat
Category Archives: Sustainability
The agriculture-nutrition-health nexus at the cost of water availability
332. Noorka IR, Taufiqullah, Heslop-Harrison JS, Schwarzacher T. 2017. The agriculture-nutrition-health nexus at the cost of water availability in maize diverse genotypes to ensure food security. International Journal of Water Resources and Arid Environments 6(2): 242-251, 2017 ISSN 2079-7079 publisher site: https://psipw.org/attachments/article/401/13e.pdf Originally published … Continue reading
Posted in cereals, Collaborators, Publications, Sustainability
Tagged Arid, breeding, Conference, environment, field trials, genomics, maize, nutrition, resources, salinity, selection, water
Leave a comment
Saffron crocus, cooking and Iran on the radio
The spice Saffron is valued worldwide for its flavor, aroma and color. I’ve just broadcast an interview with Robin Young produced by Jill Ryan for NPR’s Here and Now program which let me tell you something about my enjoyment of … Continue reading
Posted in Crocus, Farming, Genomics, News, Press, Research, Species, Sustainability, Uncategorized
Tagged color, cooking, crocus, diversity, fraud, genomics, Iran, livelihoods, NPR, radio, Robin Young, saffron, spice
Leave a comment
Agriculture and Climate Change in Southeast Asia and the Middle East: Breeding, Climate Change Adaptation, Agronomy, and Water Security
313. Noorka IR, Heslop-Harrison JS 2014. Agriculture and Climate Change in Southeast Asia and the Middle East: Breeding, Climate Change Adaptation, Agronomy, and Water Security. In: Handbook of Climate Change Adaptation, Ed Leal Filho W. 1-8. Springer Berlin Heidelberg http://dx.doi.org/10.1007/978-3-642-40455-9_74-1 Link to NoorkaHeslopHarrisonBreedingClimateChangeAuthorVersion with colour figures. … Continue reading
Posted in Environment, Farming, Publications, Sustainability
Tagged Adaptation, agriculture, agronomy, aliens, breeding, Climate Change, crops, food, invasion, irrigation, Middle East, salinity, Southeast Asia, stress, terraces, water, Water Security, wheat
Leave a comment
From vegan to meat: human diet and trophic levels
Where are humans in the food chain? Bonhommeau et al. address this question in PNAS, apparently for the first time, in detail across all countries and over the period from 1961 that FAO statistics on food consumption and production are available … Continue reading
Posted in Environment, Farming, Literature, Sustainability
Tagged animals, aquaculture, breeding, carnivorous, crops, culture, diet, farming, FISH, food, food security, vegan, vegetarian
Leave a comment
Aquaculture, farming and development: an FAO consultation
Aquaculture has major prospects for providing high quality, palatable protein for people. Compared to other animals, the conversion of plants into animal protein in fish, shellfish and crustaceans is very efficient: the ratio of input food to output is less … Continue reading
Posted in Environment, Farming, Farming, Sustainability
Tagged aquaculture, clams, consultation, crustaceans, development, environment, FAO, farming, FISH, oysters, prawns, shellfish
Leave a comment
Fertilizer statistics: changes and usage
Fertilizer has been critical to crop yields from the start of agriculture, and the application of artificially fixed nitrogen has been fundamental to crop yield increases since the 1970s. However, finding definitive data about absolute amounts, costs, effects on yields … Continue reading
Posted in cereals, Environment, Farming, Farming, Literature, Species, Sustainability
Tagged ammonia, breeding, farming, fertilizer, nitrogen, phosphate, yield
Leave a comment
Food and nutrition security in dry areas: ICARDA 2012 report and research-for-development obstacles
ICARDA_2012_Annual Report ICARDA – the International Centre for Agricultural Research in the Dry Areas http://www.icarda.org – is an international organization targeting crops for these critical regions. It’s annual report for 2012 has just been published and highlights their genetic, breeding and … Continue reading
Posted in Environment, Farming, Literature, Sustainability
Tagged agricutlure, breeding, CGIAR, drought, erosion, icarda, institutes, irrigation, overgrazing, plant breeding, report, soil, Syria, water
Leave a comment
